This product is a light Italian syle biscuit. In Italy, they are consumed for breakfast. Children dunk them in hot milk and they are often served in bars with café latte for breakfast on the run.
Italian Shortbread contains less sugar than a standard shortbread and therefore appeals to those of us who do not have a sweet tooth.
Unibic Aniseed Cake
Aniseed Cake (anicini) is a subtle, aniseed flavoured cake slice. It is made to a traditional Italian recipe and is often served in Italy, for breakfast or as a snack throughout the day.
Italian Shortbread & Aniseed Cake
Aniseed Cake (anicini) is a subtle, aniseed flavoured cake slice. It is made to a traditional Italian recipe and is often served in Italy, for breakfast or as a snack throughout the day.